Barbeque Chicken

Ingredients

• 1-1/2 sticks butter
• 1/4 cup (60 ml) vinegar
• crushed red pepper, to taste
• cayenne pepper, to taste
• 1 chicken

Instructions

• Preparation
• Melt everything together - DO NOT BOIL.
• Cook chicken on grill or in oven.
• When done pull off skin and remove from bone.
• Chop up like you would pork BBQ.
• Mix everything together.